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Listing 1 - 2 from 2 for zinc labels

Preserving Food: Freezing Fruits
... not use galvanized equipment in direct contact with fruit. The acid in the fruit dissolves zinc, which can be harmful in large amounts. Also, be wary of using iron utensils or ... not furnish the beneficial effects of sugar, such as color protection and thickness of syrup. Labels on the products give the equivalents to a standard amount of sugar. Use directions on ...
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Pesticide Labeling: Ingredient Statements
... brand and sold by a different manufacturer. Learning how to understand ingredient statements on pesticide labels can not only save money, but can also prevent costly mistakes from occurring. What is ... -D or paraquat/diquat ( Figure 4 ). Figure 4. Statement of the acid content. Copper and zinc salts or complexes. Pesticide products for which the active ingredients are copper salts or complexes ...
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